The food grade silicone tube is made of imported silica gel raw material, using scientific production technology, using batch method to produce glue, high tear resistance and high transparency for gas phase glue, super high and low hardness of compound rubber, functional mixing Silicone tube with characteristics such as glue, this product has a wide range of adaptability.

Food grade silicone tube is safe, non-toxic, environmentally friendly, not easy to be twisted, crack-free, high temperature resistant, etc. It is widely used in food drinking, diversion, electronic equipment, water dispensers, coffee machines, water heaters, etc.

The production process of food grade silicone tube is also a technology. It may cause a lot of defects due to a small mistake in the middle. Therefore, this production process is quite professional. Below we briefly introduce the production process and production of food silicone tube. Process:

What are the production processes and production processes for food grade silicone tubes?

First, rubber mixing – drying – high temperature treatment – vulcanization treatment – drying and packaging

2. Put the raw material of silica raw material into the rubber mixing machine, mix it with silica gel vulcanizing agent, mix it, and then put it into the screw extruder (silica gel extruder), squeeze it out from the specification mold, and then go from top to bottom. Squeeze down, can also be squeezed through the oven to vulcanize in parallel, the temperature varies from 300-800 degrees, then the second stage of vulcanization, after vulcanization, wait for cold shrinkage, and then package after QC inspection.